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Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan)
Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan)

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We hope you got benefit from reading it, now let’s go back to ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) recipe. To make ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) you need 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
  1. Take 3-4 large potatoes
  2. Use 3-5 carrots
  3. Get 1/2-1 small head of cabbage
  4. Take 3-4 cloves garlic (minced)
  5. Prepare 3 tbs onion powder or 1 med onion (sliced)
  6. Provide 2-3 tbs curry powder
  7. Provide 1-2 Bay leaves
  8. Get 1 tbs ginger
  9. Take 1-2 tbs paprika
  10. Prepare 1 tbs cumin
  11. Use water
  12. Provide salt&pepper
Instructions to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
  1. Mix all ingredients in the crockpot
  2. High: 4-5 hours (til 🥔 & 🥕 are tender) Low: 5-6 hours.
  3. For non vegan, cubed meat, and broth would be delicious.

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