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Creamy Tuna casserole
Creamy Tuna casserole

Before you jump to Creamy Tuna casserole recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Reasons Why Eating Apples Is Good.

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We hope you got insight from reading it, now let’s go back to creamy tuna casserole recipe. To cook creamy tuna casserole you need 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Tuna casserole:
  1. You need 3 (6 oz) cans of tuna fish, halfway drained
  2. Get 1 package bowtie pasta
  3. Get 3 small red onions
  4. Get 1 can peas, drained
  5. Prepare 1 can corn, drained
  6. Use 2 (10.75 oz) cans cream of mushroom soup
  7. Get 1 (10.75 oz) can cream of chicken soup
  8. You need 1/2 cup milk
  9. Use 2 cups shredded black jack cheddar cheese
  10. Take 2 cups crushed, regular potato chips
Instructions to make Creamy Tuna casserole:
  1. Cook the pasta as suggested on the package, drain.
  2. Preheat oven to 375 degrees F
  3. In a large bowl, mix together tuna (with remaining liquid), soups, corn, peas, onion, cheese, milk, and cooked pasta. Mix well.
  4. Place mixture, evenly, in a 9x13 inch baking dish
  5. Top with potato chip crumbs
  6. Bake for 20-25 minutes. Enjoy…

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