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Before you jump to Good Friday Fish Pie recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Beneficial For Your Health.
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We hope you got insight from reading it, now let’s go back to good friday fish pie recipe. To cook good friday fish pie you only need 10 ingredients and 14 steps. Here is how you achieve that.
The ingredients needed to make Good Friday Fish Pie:
- You need 450 grams cod or haddock fillets
- Provide 100 grams prawns
- You need 600 ml milk
- Get 40 grams butter
- You need 40 grams plain flour
- Prepare 3 tsp fresh chopped parsley
- You need 900 grams potatoes
- Take 100 ml cream or milk
- Take 50 grams butter
- You need 100 grams grated red cheese
Instructions to make Good Friday Fish Pie:
- Preheat oven to gas 5
- Put fish in oven proof dish with milk
- Add salt and pepper, bake for 15 minutes.
- Strain milk from fish and reserve.
- Flake the fish and put back in bowl, add prawns.
- Melt butter in saucepan and add flour, mix well.
- Remove from heat and slowly add reserved milk, parsley, salt and pepper.
- Bring sauce back to the boil while stirring until sauce thickens.
- Pour over the fish.
- Boil potatoes in salted water.
- Mash potatoes with milk or cream, butter and pepper.
- Cover fish with the mash and smooth over with fork.
- Sprinkle over grated cheese, bake for 20 - 25 minutes
- Serve with fresh garden peas and crusty bread.
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