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Chili
Chili

Before you jump to Chili recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Just about any article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. But occasionally the last thing you want to do is prepare a whole dinner for yourself and your family. Sometimes you just would like to go to the drive through along the way home and call it a day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This is because most popular fast food restaurants on the market are trying to “healthy up” their selections. Here is the way to find healthy food at the drive through.

Pick out a drive through at a restaurant which is known for catering to people with better palates. For instance, Arby’s does not provide hamburgers. You could eat roast beef sandwiches, wraps and salads instead. While Wendy’s has served hamburgers for decades, additionally they have a lot of other healthy options like salads, baked potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried every thing.

Common logic tells us that one positive way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a few good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you require most is just to have somebody else do the cooking. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to chili recipe. You can have chili using 22 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Chili:
  1. You need 1 can red kidney beans
  2. Take 1 can black beans
  3. Provide 1 can pinto beans
  4. Provide 1 can white beans
  5. Get 1 can diced tomatoes
  6. Use 1 can tomatoe sauce
  7. Provide 1 can mexicorn
  8. Get 1 can mushrooms
  9. Take 1 red bell pepper diced
  10. Use 1 small white onion diced
  11. Take 1.5 lb. Ground lean turkey
  12. Provide 1 lb beef kielbasa sliced
  13. Provide 2 cups broth of choice
  14. Prepare 1/4 cup chili powder
  15. Get 1/4 tsp Cayenne pepper
  16. Take 1 tbs pepper
  17. Prepare 1 tbs salt
  18. You need 1 tbs creole seasoning
  19. Take 1 tbs slap ya mama seasoning
  20. Take 2 tsp garlic powder
  21. Get 1/4 tsp cinnamon
  22. Provide 1/4 cup corn starch slurry
Instructions to make Chili:
  1. Cook ground Turkey until done keeping it chunky, add to crock pot when done.
  2. Cut vegetables (bell pepper/onion) and add to crock pot.
  3. Cut and brown sausage in same pan as turkey, add to crockpot when done
  4. Add all canned ingredients to crockpot with 1 cup of broth, mix well.
  5. Add all seasonings, mix well.
  6. Cover crock pot with lid and set on high for 2 hours. Add remaining broth after 2 hours.
  7. Let simmer on high for an additional hour, stir. Then adjust temperature to low for an additional 2 hours.
  8. Add corn starch slurry to thicken chili. Use a little at a time. "Eyeball"
  9. Serve hot topped with cheese and Greek yogurt or sour cream and sliced green onions.

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