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Buffalo Chicken Squares
Buffalo Chicken Squares

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We hope you got insight from reading it, now let’s go back to buffalo chicken squares recipe. You can cook buffalo chicken squares using 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Buffalo Chicken Squares:
  1. You need Filling
  2. Provide 1 rotisserie chicken, bones and skin removed
  3. Provide 8 oz pkg of cream cheese
  4. You need 2 cup shredded mozzarella cheese
  5. You need 2 cup hot sauce, of your choice (Texas Pete, Frank's Red Hot, etc.)
  6. Provide 2 cup ranch dressing
  7. Take Squares
  8. Prepare 2 can flaky crescent rolls
  9. Provide 1 cooking spray
  10. Take 1 crushed red pepper flakes, to taste (optional)
  11. Prepare Alternatives
  12. Get 2 cup blue cheese crumbles (for the mozzarella)
  13. Prepare 2 cup blue cheese dressing (for the ranch dressing)
Steps to make Buffalo Chicken Squares:
  1. This is based on the parmesean chicken squares. We tried them, but hubby didn't care for the filling. This was his filling suggestion when we had left over buffalo chicken dip.
  2. Preheat oven to 350°. Line a baking sheet with parchment paper and spray liberally with cooking spray.
  3. In a large mixing bowl, mix together all filling ingredients, reserving a tiny bit of cheese for topping.
  4. Pop the cans of crescent rolls open and unroll. Pull out a square and press the seam together so it doesn't separate during baking.
  5. Place a hefty spoonful of the filling in the middle of the crescent square. Fold up the sides and punch together in the middle. Repeat until you run out of crescent rolls. Top with reserved cheese and crushed red pepper flakes if you want it spicier. Spray the squares with cooking spray.
  6. Bake for 20-30 min, or until squares are golden brown and flaky.

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