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Wild garlic, spinach and potato soup
Wild garlic, spinach and potato soup

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We hope you got insight from reading it, now let’s go back to wild garlic, spinach and potato soup recipe. To cook wild garlic, spinach and potato soup you need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Wild garlic, spinach and potato soup:
  1. Get 1 tbsp olive oil
  2. Take 1 shallot, peeled and finely chopped
  3. Use 2 cloves garlic, peeled and crushed
  4. Use 2 bulbs wet garlic, finely chopped - optional
  5. Prepare 2 potatoes, peeled and chopped
  6. Use 750 ml veggie or vegan stock
  7. Prepare Couple of handfuls of spinach, chopped
  8. Prepare Couple of handfuls of wild garlic, chopped
  9. Use Seasoning
Instructions to make Wild garlic, spinach and potato soup:
  1. Heat the oil in a pan (with a lid for later). Add the shallot and sauté for 10mins on a low heat.
  2. Add the potato and sauté for another 10 mins.
  3. Add the stock. Bring to the boil. Cover and simmer for 10mins.
  4. Add the spinach and wild garlic. Simmer for about 5 mins.
  5. Blend - with a handheld blender or in a blender. Season. Serve and enjoy 😋

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