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We hope you got insight from reading it, now let’s go back to wild garlic, spinach and potato soup recipe. To cook wild garlic, spinach and potato soup you need 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Wild garlic, spinach and potato soup:
- Get 1 tbsp olive oil
- Take 1 shallot, peeled and finely chopped
- Use 2 cloves garlic, peeled and crushed
- Use 2 bulbs wet garlic, finely chopped - optional
- Prepare 2 potatoes, peeled and chopped
- Use 750 ml veggie or vegan stock
- Prepare Couple of handfuls of spinach, chopped
- Prepare Couple of handfuls of wild garlic, chopped
- Use Seasoning
Instructions to make Wild garlic, spinach and potato soup:
- Heat the oil in a pan (with a lid for later). Add the shallot and sauté for 10mins on a low heat.
- Add the potato and sauté for another 10 mins.
- Add the stock. Bring to the boil. Cover and simmer for 10mins.
- Add the spinach and wild garlic. Simmer for about 5 mins.
- Blend - with a handheld blender or in a blender. Season. Serve and enjoy 😋
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