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We hope you got benefit from reading it, now let’s go back to tricia's carrot basil chicken soup recipe. To make tricia's carrot basil chicken soup you only need 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Tricia's Carrot Basil Chicken Soup:
- Prepare 3 cups Carrot Pulp
- Provide 2 cups Chicken Stock
- Get 2 Organic Chicken Breasts
- Get 2 Tbsp Extra Virgin Olive Oil
- You need 2 tsp Granulated Garlic
- You need 2 tsp Granulated Onion
- Get 1 tsp Rubbed Sage
- Prepare 1 Tbsp Dried Parsley
- Prepare 2 Tbsp Dried Basil
- Get 2 tsp Sea Salt
- Get 1 Tbsp balsamic vinegar
- Use 1 Tbsp lime juice
- Use 1 tsp honey
- Provide 1 cup dry Tinkyada elbow pasta
- You need 2 ounces goat cheese
Instructions to make Tricia's Carrot Basil Chicken Soup:
- Boil noodles according to package, drain and set aside
- Dice Chicken Breasts into small pieces
- Season chicken with 1/2 tsp each of seasalt, garlic and onion
- In large skillet, saute chicken in olive oil until brown and done all the way through and set aside
- Add remainder of ingredients except goat cheese to Vitamix Blender and select Hot Soup setting.
- Blend pushing ingredients into blades until thick creamy hot soup is steaming
- Reheat skillet and add all ingredients to the hot skillet just long enough to deglaze the pan
- Top with goat cheese and serve
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