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Fish Tacos with Mango Salsa
Fish Tacos with Mango Salsa

Before you jump to Fish Tacos with Mango Salsa recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.

Almost each and every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is actually very true. From time to time, though, you definitely do not need to make a whole meal for your family or even just for yourself. Sometimes you just would like to hit the drive through on the way home and call it a day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because many of the famous fast food restaurants out there are trying to “healthy up” their choices. Here is how one can find healthy food choices at the drive through.

Go for the side dishes. It wasn’t too long ago that French Fries were your sole side dish choice at a restaurant. Today the majority of the most popular fast food franchises have improved their offerings. Now lots of them provide salads. You can get chili. Baked potatoes can also be bought. You could possibly get fruit. There are a lot of options that don’t require eating one thing deep fried. When you buy your meal through a drive through window, choose side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count lower and save yourself commitment.

Common logic tells us that one positive way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make good choices, there’s no reason you can’t visit your drive through now and then. Often what you require most is just to have another person do the cooking. When you want wholesome menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to fish tacos with mango salsa recipe. To cook fish tacos with mango salsa you need 14 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Fish Tacos with Mango Salsa:
  1. Prepare Fish
  2. Take fish fillets (e.g. tilapia)
  3. You need olive oil
  4. Prepare limes (juice and zest)
  5. Provide garlic - minced
  6. Prepare green onion - chopped
  7. Take black pepper
  8. You need Salsa
  9. Prepare mango - cut into bite-sized chunks/cubes
  10. Take avocado - cut into bite-sized chunks/cubes
  11. Get tomato - cut into bite-sized chunks/cubes
  12. Provide corn tortillas
  13. Prepare lime (juice)
  14. You need Cilantro - chopped
Instructions to make Fish Tacos with Mango Salsa:
  1. Create a marinade by combining the fish ingredients (except for the fish fillets), then pour over fish and marinate overnight in fridge.
  2. Preheat oven to 450°F.
  3. Line a baking dish with tin foil and place the fish on the foil. Pour excess marinade on the fish. Fold the ends of the foil up to keep the marinade inside. Tightly cover the top of the fish with more foil, so that the fish fillets are completely encased. Bake for 15-20 minutes until moist and flaky.
  4. Make the salsa by combining all salsa ingredients. Add diced red onion if desired.
  5. Heat tortillas on warmed skillet or in the microwave. Place fish and salsa in tortillas and enjoy!

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