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We hope you got insight from reading it, now let’s go back to green pepper sauce with white rice and plantain + salad recipe. You can have green pepper sauce with white rice and plantain + salad using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Green pepper sauce with white rice and plantain + salad:
- Prepare 10-15 balls of green pepper
- Get Rice
- You need 1 big onion diced
- Provide 2 medium sized Smoked fish
- Take 1 kg Beef
- Get Crayfish
- You need Palm oil
- Prepare to taste Salt and seasoning
Steps to make Green pepper sauce with white rice and plantain + salad:
- Coarsely blend your green pepper in tour blender and set aside
- Wash your smoked fish and set aside. Wash and boil your meat. When it's done, set in the oven to grill and set aside.
- In a pot on fire, pour in tour palm oil, when its hot, not bleached; add tour onion and stir till it's translucent, then add your blended green pepper. Stir a little and leave to completely dry up
- When it's dried, add your crayfish, smoked fish and grilled meat. Next add tour salt and seasoning to taste, cover for a while, then bring down.
- Your green pepper sauce is ready. Enjoy with white rice or yam.
- Wash and parboil your rice. When it's done, sprinkle tour grated carrot and diced green beans, then stir and cover to simmer with the heat.
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