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Before you jump to Loni's squash soup(my mother in laws recipe) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about every article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to that. From time to time, though, the last thing you want is to have to prepare meals from scratch. Once in a while you need to pay a visit to the drive through when you are on your way home and end the day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by guilt about slipping on your diet. You can do this because lots of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here’s how you’ll be able to eat healthfully while you are at a fast food restaurant.
Aim for the side dishes. It wasn’t that long ago that French Fries were your sole side dish choice at a restaurant. Now just about all of the famous fast food places have broadened their menus. Now you may get a range of salads. You can also pick out Chili. Baked potatoes can also be purchased. You can make fruit. There are countless options that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” try to make a meal consisting of side dishes. This helps you keep your calorie count low and lower your fat intake.
Logic claims that one the easiest way to stay healthy is to bypass the drive through and never eat fast food. While, in most cases, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let someone else make your dinner. When you choose healthy menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to loni's squash soup(my mother in laws recipe) recipe. To cook loni's squash soup(my mother in laws recipe) you only need 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Loni's squash soup(my mother in laws recipe):
- Take 5 medium yellow squash cut into 1/2inch slices
- Use 5 medium zucchini cut into1/2in slices
- Provide 1 can large can crushed tomatoes(or whole tomatoes)
- You need 1 salt&pepper to taste
- Take 1 lb bacon cut into pieces
- Prepare 1 large onion cut into 1/2slices
- Take 1 palmful of dried italian seasoning
- Take 1 water just to raise up jucies
- Prepare 1 parmesan cheese grated to top
- Provide loaf italian or frenchbread
Steps to make Loni's squash soup(my mother in laws recipe):
- Cut up veggies and bacon
- Put in large soup pot add tomatoes using the can I add about 1/2a can off water
- Bring to boil turn down to low simmer and stir every now and then.cook til veggies are tender
- Serve topped with grated Parmesan cheese and a slice of crusty Italian or French bread
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