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We hope you got benefit from reading it, now let’s go back to skye's spicy 3 bean chili recipe. To make skye's spicy 3 bean chili you need 15 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook skye's spicy 3 bean chili:
- Use 1 lb ground lean beef or turkey (I usually use turkey or a 50/50 blend)
- Take 1 can (15.5 oz) light or dark red kidney beans, drained and rinsed
- Take 1 can (15.5 oz) black beans, drained and rinsed
- Prepare 1 can (15.5 oz) of your favorite spicy chili beans, retaining the yummy sauce
- Use 1 can (10 oz) diced tomatoes and green chilies (I like the rotel brand… but use what you like)
- Prepare 1 can (15 oz) tomato sauce
- You need 1 medium green pepper, diced
- Get 1 small onion, diced
- You need 1 tbsp minced garlic
- Provide 1 tsp paprika
- Take 1 tsp garlic powder
- Use 1 tsp ground cumin
- Use 1 tsp (or more) red pepper flake, depends on how spicy you want it
- Take 2 tbsp olive oil
- Provide 1 salt and pepper to taste
Instructions to make skye's spicy 3 bean chili:
- I like to start my chili early. I open all 3 cans of beans. drain and rinse kidney and black beans. then, in a large bowl, mix them with the can of spicy chili beans and let them "marinade" together for atleast an hour or two before I start cooking.
- next heat 2 tbsp olive oil in a large pot and add your ground meat. season lightly with salt and peppee and cook thoroughly.
- next add in your minced garlic, onion, green pepper and red pepper flake and cook together with ground meat until the onions and peppers start to soften.
- add in your beans, tomatoes, tomato sauce and spices. .. turn down heat to low and allow everything to simmer no shorter than 1 hour. the longer it simmers… the better it will taste.
- serve by itself… or top it withshredded sharp cheddar cheese, sour cream, crackers, an extra splash of hot sauce. .. or any combination of those yummy toppings
- enjoy! mmm mmm good!
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