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Fish maw soup with tiger lily and chinese mushroom
Fish maw soup with tiger lily and chinese mushroom

Before you jump to Fish maw soup with tiger lily and chinese mushroom recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Just about every article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is actually excellent guidance. From time to time, though, the last thing you need is to have to make an evening meal from scratch. Once in a while you need to check out the drive through when you are on your way home and finish the day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This is possible because plenty of the popular fast food places making the effort to make their menus healthy now. Here is how to eat healthy and balanced when you hit the drive through.

Aim at the side dishes. It wasn’t that long ago that all you could get at a fast food restaurant was French Fries. Today the vast majority of the most popular fast food franchises have increased their choices. Now quite a few of them provide salads. Chili can be a different choice. You might get baked potatoes. You can make fruit. There are so many selections that you can choose that do not force you to consume foods that have been deep fried. Instead of the pre-determined “meal deals” aim to build a meal consisting of side dishes. When you do this you may keep your fat content and calorie counts low.

Logic says that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. While, in most cases, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, letting someone else cook dinner is just what you require. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!

We hope you got insight from reading it, now let’s go back to fish maw soup with tiger lily and chinese mushroom recipe. You can have fish maw soup with tiger lily and chinese mushroom using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Fish maw soup with tiger lily and chinese mushroom:
  1. You need Main
  2. Provide 1 piece fried fish maw, medium size
  3. Prepare 20 piece dried tiger lily buds (golden needles)
  4. Take 4 piece dried chinese mushrooms
  5. Provide Other
  6. You need 3 tbsp light soya sauce
  7. Take 1 tsp white pepper powder
  8. You need 1300 ml water
  9. Use 5 tsp starch, dissolved in 5 tablespoons water
Steps to make Fish maw soup with tiger lily and chinese mushroom:
  1. Soak and soften the chinese mushrooms, tiger lily buds and fish maw. Trim hard end of tiger lily buds, cut into 1 cm length. Trim mushroom stalk, cut mushrooms into thin slices. Cut fish maw into tiny bits.
  2. Boil fish maw, tiger lily buds and mushrooms in a pot of 1300 ml water for about 25 minutes. Add light soya sauce and white pepper powder when water starts boiling.
  3. Turn off heat and stir in starch water. Ready to serve.

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