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Before you jump to Tomato Hot Pot recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Eating Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to tomato hot pot recipe. You can have tomato hot pot using 17 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Tomato Hot Pot:
- You need 300 grams Chicken thighs
- Take 60 grams Bacon
- Use 2 ○Potatoes
- Provide 1/2 ○Onion
- Use 1 packet ○Shimeji mushrooms
- You need 4 ○Shiitake mushrooms
- Provide 1/4 Cabbage
- Provide 1/2 Broccoli
- Provide 1 clove Garlic
- Provide 1 Krazy Salt
- Get 1 tbsp Olive oil
- You need Hot pot soup
- Prepare 1 Tin of diced tomatoes
- Provide 3 tbsp Sake
- Take 2 Soup stock cube (chicken)
- Get 1 Bay leaf
- Prepare 1 Salt and pepper
Instructions to make Tomato Hot Pot:
- Cut the chicken into bite-sized pieces and coat with Krazy Salt. Slice the bacon into 2 cm strips.
- Cut the vegetables into bite-sized pieces and mince the garlic. Blanch the broccoli.
- Heat olive oil in an earthenware pot and cook the garlic until fragrant. Add the chicken first, then the bacon, and finally the ○ vegetables in that order. Stir-fry with each addition.
- Next, add the tinned tomatoes, 2 cups of water (not listed), sake, soup cube, and bay leaf. Cook over medium to high heat.
- Once boiling, add the cabbage and cover with a lid. Turn the heat down to low and simmer for about 15 minutes.
- Add the broccoli (including the stem), and season with salt and pepper.
- Serve with sour cream and eat hot! It is also nice to add easy melting cheese later. You can enjoy light and rich tastes!!
- COOKPAD user "Risa-papa" made this with penne and extra-virgin olive oil.
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