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Before you jump to Easy, Hot, and Homemade Dandan Noodles recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is actually good information. But occasionally the last thing you would like to do is make a whole meal for yourself and your family. Once in a while you only want to check out the drive through when you are on your way home and finish the day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet program? You can do this because many of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food restaurant.
Choose the drive through depending on whether or not it has better options available. For example, Arby’s won’t offer hamburgers. You could eat roast beef sandwiches, wraps and salads instead. Wendy’s, while no stranger to the hamburger, also includes a lot of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not everything is McDonalds with its deep fried chicken parts and other terribly unhealthy items.
Logic states that that one the simplest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, permitting someone else cook dinner is just what you need. When you want healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to easy, hot, and homemade dandan noodles recipe. To make easy, hot, and homemade dandan noodles you only need 19 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Easy, Hot, and Homemade Dandan Noodles:
- Provide 1 serving Chinese noodles (fresh)
- Use Soup
- Use 300 ml Water
- Prepare 1/2 tsp Doubanjiang
- Prepare 30 grams Sesame seed paste (or tahini)
- Prepare 1 tsp Chinese soup stock
- Provide 1/4 tsp Vinegar
- You need 1 tsp Soy sauce
- Use 1 as much (to taste) Ra-yu
- Get Toppings:
- Use 1 Vegetable oil
- Take 80 grams Ground pork
- Take 1 dash Grated garlic
- Provide 1 dash Grated garlic
- You need 2 tsp Miso
- Use 1 tsp Sugar
- Use 1 tsp Doubanjiang
- You need 1 tbsp Sake
- Prepare 1 Chopped Japanese leek
Steps to make Easy, Hot, and Homemade Dandan Noodles:
- Add all the soup ingredients in a pot and simmer over low-medium heat until the sesame seed paste begins to soften and melt.
- Prepare the toppings in the meantime. Heat vegetable oil in a frying pan, and sauté the pork, garlic and ginger.
- Once the toppings from Step 2 have been cooked, add in the miso, sugar, sake, doubanjiang and stir-fry some more.
- Boil water in a large pot and cook the noodles to your desired firmness. Warm up the bowl in the meantime, and pour in the soup.
- Once the noodles have cooked through, place them in the bowl with the soup. Garnish with the toppings from Step 3 and julienned leek.
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