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Before you jump to Marinated and baked chicken strips - shawarma djej recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every single “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is really very good information. But sometimes the last thing you would like to do is prepare a whole dinner for yourself and your family. Sometimes almost all you want is to go to the drive through and get home quickly. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet regime? You are capable of doing this because lots of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here is the way to eat healthy and balanced when you reach the drive through.
Focus on the sides. It has not been that long ago that all you could get in a fast food cafe was French Fries. Now virtually all of the well-known fast food places have expanded their menus. Now plenty of them offer salads. Chili can be yet another selection. Baked potatoes may also be purchased. You could get fruit. There are a lot of alternatives that don’t involve eating one thing deep fried. When deciding on your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count lower and stay away from dedication.
Simple logic states that the simplest way to lose pounds and get healthy is to ban fast food from your diet entirely. While this is usually a good suggestion all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. At times what you need most is just to have somebody else do the cooking. When you select healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to marinated and baked chicken strips - shawarma djej recipe. You can cook marinated and baked chicken strips - shawarma djej using 9 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Marinated and baked chicken strips - shawarma djej:
- Use 2 kg chicken breasts, cut into thin fajita-like strips
- Use For the marinade:
- You need 5 cloves garlic, crushed
- Provide 1 cup lemon juice
- Use 1 1/2 cups vegetable oil
- You need 1 cup white vinegar
- Take 1 teaspoon salt
- Get 4 teaspoons 7 spices
- You need 1 pinch mastic gum, if available
Steps to make Marinated and baked chicken strips - shawarma djej:
- In a large bowl, place the chicken strips and all the marinade ingredients together. Mix well and let it marinate in the refrigerator for at least 2 hr.
- Transfer the chicken and its marinade to a baking tray. Place the tray in the oven, at medium heat, for 30 to 40 min or until the chicken is tender.
- Serve the chicken shawarma with garlic cream, fried potatoes and pickles.
- Note: You can find the recipe 'garlic cream' under my profile.
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