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Before you jump to Juicy Steak Rolls Made Easy with Thinly Sliced Beef recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about every article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very good guidance. Now and then, though, you totally do not want to make a full meal for your family or even just for yourself. Sometimes you just want to go to the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from shame about slipping on your diet. You are able to do this because most of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how to eat healthfully when you hit the drive through.
Aim toward the side dishes. It wasn’t so long ago that French Fries were your only side dish choice at a restaurant. Now many of the fast food choices have been widened quite a bit. There are many salads available these days. Chili is a different option. You can get baked potatoes. You could possibly get fruit. There are many healthy options that do not include things like putting something deep fried into your body. When you buy your supper through a drive through window, select side dishes instead of just grabbing something premade. This helps you keep your calorie count low and lower your fat intake.
Traditional logic tells us that one positive way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just what you need. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to juicy steak rolls made easy with thinly sliced beef recipe. To make juicy steak rolls made easy with thinly sliced beef you need 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Juicy Steak Rolls Made Easy with Thinly Sliced Beef:
- Provide Thinly sliced beef
- You need Cake flour (optional)
- Use Salt and pepper
- You need Beef fat (if you have some left over from a previous dish)
- You need Steak sauce
Steps to make Juicy Steak Rolls Made Easy with Thinly Sliced Beef:
- Spread out two slices of beef on top of a clean surface, and sprinkle with cake flour. (Spread it out evenly with a tea strainer if possible.)
- Roll it up carefully. Line up both ends for a nicer result.
- Repeat Steps 1 and 2 until the rolls reach your desired thickness, and secure the overlaps with flour dissolved in water.
- Chill it in the fridge if you have the time (to make it easier to cut), cut into your desired portion sizes, and season with salt and pepper right before frying.
- Melt the beef fat in a frying pan, and cook over a medium strong heat until it changes color all over.
- Top with your favorite sauce, and it is ready. Here's a steak sauce with shallots and wine: - - https://cookpad.com/us/recipes/158645-hearty-vegetables-in-the-microwave-with-anchovy-mayonnaise - https://cookpad.com/us/recipes/151234-steak-sauce-with-shallots-and-wine
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