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Baked chicken and Bacon empanadas
Baked chicken and Bacon empanadas

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We hope you got benefit from reading it, now let’s go back to baked chicken and bacon empanadas recipe. To cook baked chicken and bacon empanadas you need 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked chicken and Bacon empanadas:
  1. Provide 2 cooked boneless chicken breast, cooked and diced up
  2. Take 2/3 cup real bacon bits, you can use imitation ones but the real bacon gives it more flavor
  3. Prepare 1 package of premade empanada discs
  4. Get 2 tbsp goya sofrito seasoning to moisten up chicken before you put in empanadas
  5. Prepare 2 tsp melted butter
  6. Provide 1 shredded cheese (optional)
Instructions to make Baked chicken and Bacon empanadas:
  1. preheat oven to 350. Cook the chicken to your liking, with the seasoning you want
  2. Dice the chicken up and reheat with the sofrito seasoning, add the Bacon bits.
  3. Place 2 tablespoons of the chicken and Bacon mixture (can also add your choice of shredded cheese) onto the center of the empanada disc and seal the edges with a fork
  4. Continue step 3 until your chicken mixture is used up
  5. Place the sealed empanadas on a lightly greased baking pan
  6. Paint a teaspoon of melted butter on to each empanada to help with the Browning while cooking.
  7. Bake for 18-25 mins and enjoy when done!

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