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Before you jump to Beef Stroganoff recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. There’s some worth to this. Sometimes, though, the last thing you choose is to have to cook meals from scratch. Once in a while you just want to visit the drive through when you are on your way home and complete the day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by shame about slipping on your diet. This is because many of the popular fast food restaurants around are trying to “healthy up” their menus. Here is the way to find appropriate food choices at the drive through.
Milk, juice as well as water would be the best choices for beverages. Drinking a large soft drink allows hundreds of empty unhealthy calories into your diet. Usually just one portion of soft drinks is only eight ounces big. That helping could contain lots of spoonfuls of sugar along with at least a hundred calories. Most fast food fizzy drinks are a minimum of twenty ounces huge. Usually, though, they may be 30 ounces. This means that just ordering a soft drink will add cupfulls of sugar and thousands of empty calories to your diet program. Water, fruit juice and milk, however, are better choices.
Logic claims that one the easiest way to stay balanced is to avoid the drive through and never eat fast food. Most of the time this is a good idea but if you make great choices, there is not any reason you can’t visit your drive through from time to time. Occasionally, permitting someone else cook dinner is just what you need. If you ultimately choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to beef stroganoff recipe. You can cook beef stroganoff using 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Beef Stroganoff:
- You need 12 oz egg noodles
- You need 1/4 cup gluten-free flour (or regular flour)
- Provide 1 1/4 lbs beef tenderloin tips, 1/2 inch thick (or stew meat)
- Provide 1/4 cup butter, divided
- Prepare 12 oz canned button mushrooms, sliced (can also use fresh)
- Provide 10 1/2 oz beef broth
- Provide 2 tbsp tomato paste
- Take 1 tbsp worcestershire sauce
- Provide 1 cup sour cream
Steps to make Beef Stroganoff:
- Cook egg noodles according to package directions. Drain. Keep warm.
- Place flour in a large ziploc bag. Add beef to bag. Shake to coat well. Can add a little extra flour, if needed.
- Melt 2 tbsp of butter in large skillet. Add beef to skillet. Cook until all pieces are brown on all sides.
- Transfer beef & pan juices to a bowl & set aside.
- Melt remaining butter in skillet. Add mushrooms & cook until heated through. If using fresh will need to cook until tender, about 5 minutes. Stir in broth, tomato paste, & worcestershire sauce. Bring to a boil, scraping up any browned bits on bottom of skillet.
- Return beef & juices to skillet. Cook until sauce thickens, about 5 minutes. Stir in sour cream until hot.
- Serve over noodles.
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