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Panfried steak served with fried rice and veges
Panfried steak served with fried rice and veges

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We hope you got benefit from reading it, now let’s go back to panfried steak served with fried rice and veges recipe. You can have panfried steak served with fried rice and veges using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Panfried steak served with fried rice and veges:
  1. Provide beef medium steaks
  2. Use red dry wine
  3. You need soy sauce
  4. Use tomatoes
  5. You need onions
  6. You need boiled rice
  7. Get potatoes
  8. Prepare carrot
  9. You need cabbage
  10. Use cooking oil
  11. Take salt
Steps to make Panfried steak served with fried rice and veges:
  1. Mix your wine and two table spoons of soy sauce to make the marinade. place your stake in the marinade and refrigerate for 15 minutes.
  2. Sautee your onion, add tomatoes and let them cook till mashed. set aside a few of the tomato.
  3. Add in your carrots and halfed potatoes and salt and cover to cook.
  4. Add your boiled rice and pour a table spoon of soy sauce well spread in the rice. Stir well and mix the rice.
  5. Add 3 table spoons of oil in a pan and heat it untill smoky.
  6. Fry your marinated steak. keep turning it untill its well browned.
  7. In a pan add your cut cabbage, a little salt and keep srirring for 5 minutes to steam.
  8. Plate as desired and enjoy with family.

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