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Before you jump to stuffed grape leaves (beef) recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Just about every article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to this. From time to time, though, the last thing you want is to have to cook an evening meal from scratch. Once in a while you just want to check out the drive through when you are on your way home and finish the day. There is simply no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the well-known fast food restaurants around are trying to “healthy up” their choices. Here is the way to eat healthy when you visit the drive through.
Concentrate on the sides. Not that long ago, the only side dish item offered by a fast food restaurant was French fries. Now more or less all of the popular fast food places have broadened their menus. Now you can find several different salads. You could get chili. Baked potatoes can also be purchased. You could get fruit. There are many healthful options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” make an effort to make a meal from side dishes. This helps you keep your calorie count low and lower your fat intake.
Logic states that that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. While, usually, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you need most is just to have somebody else do the cooking. When you choose wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to stuffed grape leaves (beef) recipe. To cook stuffed grape leaves (beef) you only need 20 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare stuffed grape leaves (beef):
- Prepare filling
- Get 1 1/3 lb thin mock tender steaks
- You need 1 lb ground chuck beef
- Provide 1/4 cup skunkmonkeys Geek seasoning see my recipe
- Take 1/4 cup olive oil
- Get 1/4 cup Concorde grape wine
- Get 1 large onion chopped
- Use 1 can beef broth 15 ounce can
- Provide 2 cup minute rice
- Provide 2 tbsp minced garlic heaping
- Prepare wrapping
- Get 1 jar 30 ounce of grape leaves rinse well
- Prepare sauce
- Use 2 can tomato sauce 30 ounces total
- Get 1 1/2 tsp skunkmonkeys Greek seasoning
- You need 1/4 cup sugar
- Prepare 1 tsp salt
- You need 1 tsp granulated garlic powder
- You need topping
- Take 2 tbsp grated Romano cheese
Instructions to make stuffed grape leaves (beef):
- preheat oven 450°F Fahrenheit
- put the chuck and thinly slice the steak into bag add the Greek seasoning and wine and oil to it let sit 30 mimutes
- to a pan add chopped onions and minced garlic to the pan add the meat after about 1 minute
- let cook with cover on stirring occasionally till meat is brown dont drain add beef broth
- let cook 5 minutes add rice stir well turn off heat cover let sit
- spread wax paper down lay leaf out flat you may need 2 per roll
- add filling fold the sides in amd roll
- add to pan do this till done put into oven
- make sauce add all ingredients for sauce into pot and simmer 10 minutes
- pen oven pour sauce over the top cook 20 minutes pull out add cheese
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