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My skhafthini left over's
My skhafthini left over's

Before you jump to My skhafthini left over's recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Consuming Apples Is Good.

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We hope you got insight from reading it, now let’s go back to my skhafthini left over's recipe. You can cook my skhafthini left over's using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook My skhafthini left over's:
  1. You need Chakalaka
  2. Take 4 carrots grated
  3. Get 1 full onion
  4. Use 1 robots peppers
  5. You need to fry Olive oil
  6. Get 1 Tin baked beans
  7. Get Pinch mild rajah curry spice
  8. Use Pinch steak and chops spice
  9. You need Pinch BBQ spice
  10. Provide Spinach
  11. Prepare 1 onion
  12. Prepare Mushroom sauce
  13. You need 1 cube Chicken stock
  14. You need Braai meat
  15. Get Steak
  16. Use Boerewors
  17. Prepare Pinch BBQ spice
  18. Take Pinch steak and chops
  19. Take Pinch braai spice
Instructions to make My skhafthini left over's:
  1. Fry your diced onion and peppers on olive oil till slightly brown, then add all your spices and fry, after add your carrots and fry for 30 minutes then after add your baked beans and fry for 10 minutes then you done
  2. Fry your diced onion on olive oil when slightly brown add your chicken stock, after add your spinach and fry for 30 minutes after add your mushroom sauce and let it simmer
  3. Spice your steak meat and braai on braai stand and when done with steak braai your wors no spices on wors.

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