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We hope you got insight from reading it, now let’s go back to ☆ green bean casserole recipe. You can have ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make ☆ Green Bean Casserole:
- Provide 1 1/2 lb Green beans (Fresh or Frozen)
- Prepare 3 tbsp Butter
- Use 1/2 Yellow onion - diced
- Prepare 6 slice Bacon - diced
- Provide 1 can Cream of Chicken soup
- Provide 1/2 cup Sour cream
- Use 6 dash Fresh black pepper
- Get 8 oz Cheddar cheese - shredded
- Use 1 packages French Onions
Instructions to make ☆ Green Bean Casserole:
- Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
- While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
- In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
- Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)
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