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Before you jump to Slow cooker Bison Stoup(stew/soup) recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial For Your Health.
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We hope you got insight from reading it, now let’s go back to slow cooker bison stoup(stew/soup) recipe. To make slow cooker bison stoup(stew/soup) you only need 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Slow cooker Bison Stoup(stew/soup):
- You need 3.45 lb Bison steak cut in cubes
- Use 6 celery sticks
- Take 6 baby red potatoes
- Provide 3 sweet peppers
- Use packages baby carrots
- Use 2 (32 oz) beef broth
- You need garlic powder
- Get ground black pepper
- Get packages Add desired noodle
Instructions to make Slow cooker Bison Stoup(stew/soup):
- Wash all vegetables
- Cut all meat and vegetables
- Add vegetables and meat to slow cooker
- Add in some garlic powder and black pepper
- Add in beef broth
- Set slow cooker to low for 10hrs
- Add in more black pepper and garlic powder as needed for flavor
- Add in noodles 20 mins before serving
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