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Before you jump to Vegetarian Pea & Sausage Soup recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost each and every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is certainly good information. But sometimes the last thing you wish to do is make a whole meal for yourself and your family. Sometimes you just want to hit the drive through along the way home and call it a day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet program? You are able to do this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food restaurant.
Go with the side dishes. Not so long ago, the only side dish item offered by a fast food restaurant was French fries. Now lots of the fast food choices have been widened quite a bit. Now you may get a variety of salads. Chili is yet another selection. Baked potatoes can even be bought. You could get fruit. There are a lot of alternatives that don’t include eating something deep fried. When choosing your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you do this you can keep your fat content as well as your calorie counts low.
Standard logic tells us that one positive way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there’s no reason you can’t visit your drive through now and then. Every now and then, letting someone else cook dinner is just the thing you need. There isn’t any reason to feel terrible about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to vegetarian pea & sausage soup recipe. You can cook vegetarian pea & sausage soup using 7 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to cook Vegetarian Pea & Sausage Soup:
- Get Celery
- Get Vegetarian Sausages
- Provide Garden Peas
- You need Dried Mixed Herbs
- Prepare Vegetable Stock Cubes
- Get Vegetable Oil
- Provide Garlic
Instructions to make Vegetarian Pea & Sausage Soup:
- Wash and then slice the celery
- Slice The Sauasages
- Heat the sausages and oil in a pan over a medium heat for 5 minutes
- Add the celery. Heat for a further 5 minutes
- In a large bowl add the 2 litres water to the stock cubes.
- Leave to stand for 2 minutes then stir untill dissolved
- Open and drain the peas. Wash in a colander
- Add the stock and peas to the pan
- Peel and crush the garlic
- Add dried mixed herbs and crushed garlic
- Simmer for 20 minutes
- Serve and enjoy with a nice big peice of crusty bread and butter :-)
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