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Before you jump to 🥘Beef Nihari🥘 (slow cooker beef stew) recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some benefit to that. But occasionally the last thing you want to do is prepare a whole dinner for yourself and your family. Sometimes all you want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by guilt about slipping on your diet. This is because most famous fast food restaurants out there are trying to “healthy up” their choices. Here is the way to find appropriate food choices at the drive through.
Go for the side dishes. Not that long ago, the sole side dish item at a fast food restaurant was French fries. Now lots of the fast food menus have been widened a great deal. Now you can get a range of salads. You can get chili. Baked potatoes may also be purchased. You could possibly get fruit. There are a lot of possibilities that don’t require eating something deep fried. When choosing your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. This helps you keep the calorie count low and reduce your fat intake.
Basic sense states that the simplest way to lose fat and get healthy is to ban fast food from your diet completely. While, usually, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just what you need. When you select healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to 🥘beef nihari🥘 (slow cooker beef stew) recipe. You can have 🥘beef nihari🥘 (slow cooker beef stew) using 23 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare 🥘Beef Nihari🥘
(slow cooker beef stew):
- Prepare 1 kg Mutton, beef, lamb or chiken 1 cup oil
- Take 1 tblsp kashmiri red chili powder
- Provide 1 tblsp red chili powder
- Use 1 tsp White cumin seed powder
- You need 2 tblsp ginger garlic paste
- Provide 1 tblsp salt or as required
- Use 1/2 tsp turmeric powder 1/4 tsp citric acid (tatri)
- Use 1 tsp dried ginger powder (sunth)
- You need 1/2 cup plain yogurt (lightly beaten with fork)
- Take 7-8 cups (mutton, beef, lamb or chiken bones stalk)
- Provide For the gravy
- Get 3/4 cup Flour mix with 1 cup of water (lamp free)
- You need Nehari Masala
- You need 1 &1/2tblsp fennel 1tblsp whole coriander
- Get 1 tsp whole black pepper 1tsp Whole white cumin seeds
- Prepare 1/2 tsp clove 1small piece nutmeg 1-piece Mace
- You need 2 small stick of cinnamon 5 whole green cardamom
- Provide 2 star anise 1-piece whole long pepper (pipli)
- Use For the garnishing
- Provide 1 fresh small ginger julienne cut
- Prepare 1 lemon cut into small pieces
- Provide Half Bunch fresh coriander finely chopped
- Get Fresh Green Chilli finely chopped as required
Instructions to make 🥘Beef Nihari🥘
(slow cooker beef stew):
- Place all the #nehari_masala ingredients into the grinder and make a fine powder and set it aside.
- In a pressure cooker, add oil, onion, and fry until light brown. - - After that add ginger & garlic paste and cook until light brown.
- Now add, meat, fry until light brown. Add salt, cumin powder, kashmiri chili powder, turmeric powder, red chili powder, citric acid (tatri) - dried ginger powder (sonth) add 1 tblsp water if you need and cook for 1or 2 minute. Add yoghurt cook more 5 to 6 minute.
- Now add meat stalk with #nehari #masala_powder (when we grind earlier) and cook in a pressure cooker until meat is really tender. - - When the meat is cooked, remove as much oil as possible then set it aside.
- After that add flour mixture in batches for however much curry you need, thick or thin. Then cook for 10-15 minutes more.
- Before serving add the oil (when we are remove earlier) on top of the nehari, then sprinkle some ginger coriander and green chillies on top.
- Your tasty Beef Nihari is ready and serve with naan, ginger, fresh coriander, green chillies and lemon.
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