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Healthy Dry Curry with Soy Beans
Healthy Dry Curry with Soy Beans

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We hope you got insight from reading it, now let’s go back to healthy dry curry with soy beans recipe. You can cook healthy dry curry with soy beans using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Healthy Dry Curry with Soy Beans:
  1. Use 300 grams Ground meat - beef and pork mix
  2. Take 1 can Canned soy beans
  3. You need 1 can Canned tomatoes
  4. Use 1 1/2 Carrot
  5. You need 2 to 3 Green peppers
  6. Take 2 Onions
  7. Take 2 clove Garlic
  8. You need 1 Olive oil
  9. Take 2 1/2 tbsp ☆Curry powder
  10. Take 1 tbsp ☆Soy sauce
  11. Take 1 tbsp ☆Japanese Worcestershire-style Sauce
  12. Use 1 tsp ☆Sugar
  13. You need 1 dash ☆Soup stock granules
  14. Take 1 ☆Salt and pepper
  15. Prepare 500 ml ☆Water
Steps to make Healthy Dry Curry with Soy Beans:
  1. Slice the garlic and add to olive oil in a pan and heat. Take the garlic out when it's lightly browned. Use the same oil to sauté the ground meat. When it changes color, add finely chopped onion and carrot, and keep sautéing until they soften.
  2. Add finely chopped green pepper and keep sautéing.
  3. Add ☆ ingredients too.
  4. Add soy beans.
  5. Keep simmering.
  6. 20 minutes later…
  7. 30 minutes later…
  8. After simmering for about 40 minutes, when the water in the pan has reduced, it's done. Serve with a boiled egg on top.

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