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Before you jump to Cream of Chicken Casserole recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is really very true. But sometimes the last thing you want to do is put together a whole dinner for yourself and your family. Sometimes almost all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by shame about slipping on your diet. This is possible because an abundance of the popular fast food places are trying to make their menus healthier now. Here is how you can eat healthfully when you visit the drive through.
Aim for the side dishes. It wasn’t that long ago that all you could get at the fast food cafe was French Fries. Now lots of the fast food choices have been widened quite a bit. There are plenty of salads out there these days. You can also select Chili. You could possibly get baked potatoes. Fruit is usually available. There are a lot of options that don’t include eating one thing deep fried. When selecting your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. This helps you keep the calorie count low and reduce your fat intake.
Logic states that that one the simplest way to stay balanced is to bypass the drive through and never eat fast food. While this is usually recommended all you need to do is make a number of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, allowing someone else cook dinner is just the thing you need. There isn’t any reason to feel bad about going to the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to cream of chicken casserole recipe. You can cook cream of chicken casserole using 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Cream of Chicken Casserole:
- Provide 24 oz cream of chicken soup
- Prepare 1/4 C white wine vinegar
- You need 1/2 red bell pepper; thick julienne & halved
- Use 3 C shredded chicken
- You need 3 cloves garlic; creamed
- Take 1 T fresh rosemary; minced
- Get 1 t fresh thyme; minced
- Take 1 C chicken stock
- You need 1 small yellow onion; minced
- Take 1 large pinch kosher salt & black pepper
- Use 3 T melted butter
Steps to make Cream of Chicken Casserole:
- Heat stock on stove to a boil. Reduce by 1/2.
- Combine reduced stock and all other ingredients in a large mixing bowl. Mix thoroughly. Transfer to a medium sized casserole dish sprayed with non stick cooking spray.
- Cover. Bake at 350° for approximately 45 minutes or until casserole is bubbly and chicken is thoroughly reheated to a minimum of 165°
- Variations; Parsley, roasted garlic, raw or roasted bell peppers, jalapeños, habanero, bacon, oregano, celery, celery seed, ginger, cheddar, vegetable stock, beer, vodka, rice, potatoes, corn, zucchini, yellow onion, shallots, jalapeños, scallions, peppercorn melange, butter, compound butters, arugula, spinach, white wine, champagne vinegar, honey, champagne, white vinegar, white pepper, sage, red onion, cilantro, coriander seed, cayenne, crushed pepper flakes, fennel, fennel seed, curry, cream, asparagus, broccoli, basil, lime, lemon, horseradish, tomato, feta, goat cheese, parmesean, romano, gruyere, pecorino, Brussel sprouts, cannellini beans, green beans, carrots, cauliflower, chevre, eggplant chives, herbes de provence, lavender, leeks, mint, mushroom, orange zest, peas, pumpkin, savory, acorn or butternut squash, sherry, tomatoes,
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