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Chili Dog Sauce
Chili Dog Sauce

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We hope you got insight from reading it, now let’s go back to chili dog sauce recipe. To make chili dog sauce you only need 10 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Chili Dog Sauce:
  1. Take 1 lb ground beef
  2. Prepare 1 can tomato sauce
  3. Take 1 can chili beans - drained
  4. Use 2 tbs chili powder
  5. Take 1 1/2 tsp cumin
  6. Prepare 1 tsp white sugar
  7. Prepare 1/2 tsp onion powder
  8. Get 1/2 tsp paprika
  9. Use 1 pinch cayenne
  10. Prepare to taste salt and pepper
Instructions to make Chili Dog Sauce:
  1. Heat a large skillet over medium heat. Add ground beef. Sprinkle with salt and pepper. Cook beef until no pink remains, stirring constantly to break up into a very fine crumble. Drain fat off meat in a colander (do not rinse).
  2. Return meat to skillet. Increase heat to medium high. Add beans, tomato sauce, chili powder, cumin, onion powder, paprika, and cayenne. Stir to combine. Bring to a boil, stirring occasionally.
  3. Reduce heat to medium low. Simmer uncovered to reduce and thicken sauce, stirring occasionally. About 10-15 minutes. Taste and adjust salt as desired.
  4. Serve over hot dogs in toasted buns. Garnish with shredded cheese, onions, pickles, sour cream, mayo, or whatever else you like on your chili dogs. Enjoy!

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