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We hope you got benefit from reading it, now let’s go back to mike's spicy mexican chicken soup recipe. To make mike's spicy mexican chicken soup you only need 31 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Mike's Spicy Mexican Chicken Soup:
- Prepare ● For The Spicy Mexican Chicken Soup
- You need 2 Cups Shredded Roteseri Chicken
- Prepare 4 (15 oz) Cans Chicken Broth [+ water as needed]
- Use 2 (4 oz) Cans Green Hatch Chilies
- Use 2 LG Thin Sliced Jalapenos
- Take 1 Cup Pace Picante Sauce [hot]
- Prepare 1/2 Cup Dark Mexican Beer
- Use 2 Cups Diced Potatoes
- Get 1 Green Bell Pepper [thin sliced - deseeded]
- Prepare 4 Cups Cabbage [thin sliced]
- Prepare 1 (8 oz) Can ROTELL [with chilies]
- Prepare 1/4 Cup Radishes [thin sliced]
- Get 1 Cup White Onion [thin sliced]
- Use 1 Cup Red Onion [thin sliced]
- You need 1/2 Green Bell Pepper [thin sliced]
- Use 1/2 tsp Crushed Mexican Oregano
- Take 1 tsp Fresh Ground Black Pepper
- Get 2 tbsp Fine Minced Garlic
- Use 2 tbsp Powdered Green Chile Pepper
- Provide 1 tsp Powdered Chicken Boullion
- Use 1/2 tsp Graduated Onion Powder
- Take 1 tbsp Fresh Ground Cumin
- Get ● For The Sides & Garnishments [as needed]
- Take Jalapenos
- Use Flour Tortillas
- Use Tortilla Chips
- Provide Fresh Cilantro
- Prepare Lime Wedges
- Prepare Chilled White Onions
- Prepare Streamed & Blistered Jalapenos
- You need Queso Fresco Or Mexican 3 Cheese
Steps to make Mike's Spicy Mexican Chicken Soup:
- Chop all herbs and vegetables.
- Add all fluids and chicken and simmer for 40 minutes.
- Queso Fresco cheese pictured.
- Serve piping hot with additions. Enjoy!
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