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Masala cheese khichiya papad
Masala cheese khichiya papad

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We hope you got insight from reading it, now let’s go back to masala cheese khichiya papad recipe. To make masala cheese khichiya papad you only need 17 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Masala cheese khichiya papad:
  1. Provide 2 khichiya papad
  2. Prepare 1 tsp butter
  3. Provide 2 tsp green coriander chutney
  4. Take 2 tsp red garlic chutney
  5. Prepare 1 tsp tamarind jaggery chutney
  6. Use 1/4 cup finely chopped cucumber
  7. Prepare 1/4 cup finely chopped onion
  8. Use 1/4 cup finely chopped raw mango
  9. Provide 1/4 cup finely chopped cabbage
  10. Take 1/4 cup grated carrot
  11. Provide 1/2 cup sev
  12. Provide 2 tsp coriander leaves
  13. Take 1/2 tsp chat masala
  14. Get 1/2 tsp black pepper powder
  15. You need 2 tsp pomegranate seeds
  16. Take to taste Salt
  17. You need 1 cheese cube
Instructions to make Masala cheese khichiya papad:
  1. Firstly roast the Papad on both sides.
  2. Apply butter on the top of Papad…spread green coriander chutney,red chilli garlic chutney on the top…
  3. Crumble the Papad with your palm.sprinkle all finely chopped veggies one by one..
  4. Sprinkle chat masala and black pepper powder,salt on the top.
  5. Grate cheese on the top.
  6. Sprinkle sev,coriander leaves and pomegranate seeds
  7. Serve street food masala cheese khichiya Papad.

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