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Before you jump to Cheezy Ground Beef Quesadillas recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Beneficial With Regard To Your Health.
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We hope you got benefit from reading it, now let’s go back to cheezy ground beef quesadillas recipe. To cook cheezy ground beef quesadillas you need 13 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Cheezy Ground Beef Quesadillas:
- Use 1/2 tbsp olive oil
- You need 450 g ground beef
- Use 1 tbsp chilli powder (I used blended dried chillies)
- You need 1/2 tsp oregano
- Take 1/2 tsp cumin powder
- Use 1/2 tsp onion powder
- Get 1/2 tsp garlic powder
- Get 1/2 tsp salt
- Take 1/2 tsp Black pepper
- You need 1 tbsp tomato paste
- Take 2 tbsp beef stock (or water)
- Get 3 cups shredded cheese (according to your preference)
- Take 6 flour tortillas (or you can use Pratha bread too!)
Instructions to make Cheezy Ground Beef Quesadillas:
- Preheat oven to 90 C (to keep Quesadillas warm while cooking batches).
- In a pan on medium heat, add olive oil.
- Add the ground beef, chilli powder, cumin, oregano, garlic powder, onion powder, salt and black pepper. Heat until cooked through, breaking into crumbles with a wooden spoon, about 8-10 minutes. Stir in tomato paste and stock and cook for 1-2 minutes more.
- Remove beef from pan into a bowl.
- Distribute about 2 cups of shredded cheese among all tortillas (on one side of them).
- Distribute ground beef on top of cheese. Then sprinkle remaining 1 cup of cheese on top of ground beef. Fold tortilla over in half.
- Grill the Quesadillas on a pan (medium low heat) until golden brown and cheese is melted (carefully turning and watching to ensure they don't burn).
- Cut each half moon in half and it's ready to be served!
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