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Before you jump to Mushroom Gravy Sauce for Steak recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost each and every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. There’s some worth to this. Occasionally, though, the last thing you need is to have to cook meals from scratch. Once in a while you just want to check out the drive through while you’re on your way home and complete the day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by shame about slipping on your diet. This can be done because an abundance of the popular fast food spots making the effort to make their menus better now. Here is how to eat healthy when you visit the drive through.
Concentrate on the sides. It wasn’t so long ago that French Fries were your only side dish choice at a restaurant. Now most of the fast food selections have been widened considerably. Now lots of them offer you salads. Chili is a different option. Baked potatoes can also be ordered. Fruit is generally obtainable. There are a lot of options that don’t include eating one thing deep fried. When deciding on your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. This makes it possible for you to keep your calorie count low and reduce your fat intake.
Simple sense states that the simplest way to lose fat and get healthy is to ban fast food from your diet completely. While, usually, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let someone else create your dinner. When you choose healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to mushroom gravy sauce for steak recipe. To cook mushroom gravy sauce for steak you need 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Mushroom Gravy Sauce for Steak:
- Use 8 oz mushroom
- Get 1 tbsp butter
- Prepare 1 tbsp olive oil
- Get 1/2 cup dry red wine
- You need 3/4 cup beef broth
- Use 2 tbsp flour
- Prepare 3 tbsp cold water
- Take 1 tsp dried parsley flakes
- Take to taste salt & pepper
Steps to make Mushroom Gravy Sauce for Steak:
- Saute mushrooms in butter and oil for 3-5 minutes, stirring occasionally
- Add red wine and simmer for a few minutes
- Add beef broth and simmer to reduce a bit, about 5 minutes
- Combine flour and cold water and whisk until smooth. Stir into the mushrooms until well blended
- Season to taste and simmer for about 1 minute, until thickened. If too thick, add a bit more broth
- Add parsley simmer for a minute
- Serve on top of steak! Enjoy!
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