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Chicken with Cider & Bacon Sauce
Chicken with Cider & Bacon Sauce

Before you jump to Chicken with Cider & Bacon Sauce recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is certainly good guidance. But occasionally the last thing you would like to do is make a whole supper for yourself and your family. Once in a while you need to visit the drive through while you’re on your way home and finish the day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because many of the famous fast food restaurants around are trying to “healthy up” their choices. Here is how to eat healthy when you hit the drive through.

Milk, juice and also water are the best selections for beverages. Drinking a large soft drink allows hundreds of empty fat laden calories into your diet. Usually an individual helping of soda pop is only eight ounces big. That helping normally includes at least a hundred calories and more than a few tablespoons of sugar. Most fast food soda sizes start out at twenty ounces. Typically, though, they may be 30 ounces. This implies that your drink alone will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice and milk, on the other hand, are far better choices.

Logic states that that one the simplest way to stay healthy and balanced is to avoid the drive through and never eat fast food. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person produce your dinner. There isn’t any reason to feel terrible about visiting the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to chicken with cider & bacon sauce recipe. To cook chicken with cider & bacon sauce you need 18 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to prepare Chicken with Cider & Bacon Sauce:
  1. Prepare Chicken
  2. Prepare 2 lb boneless, skinless chicken
  3. Get 1/4 tsp slt
  4. Get 1/4 tsp freshly cracked pepper
  5. Use 2 slice chopped thick bacon
  6. Prepare 1/4 cup minced sweet onion
  7. Get 1/2 cup apple cider
  8. Take 1/4 cup apple ale
  9. Prepare 1/2 cup fat free, less sodium chicken broth
  10. Provide Spiced Apple Side
  11. Take 3 1/2 tbsp butter
  12. Get 2 1/2 tbsp granulated sugar
  13. Prepare 3/4 tsp Saigon cinnamon
  14. Provide 1/4 tsp salt
  15. Get 4 tbsp heavy cream
  16. Use 1 splash of spiced rum (I prefer Bacardi Oakheart)
  17. Prepare 1 apple, largely diced (I used a honeycrisp)
  18. Use 1 slice chopped thick-cut bacon
Steps to make Chicken with Cider & Bacon Sauce:
  1. FOR THE CHICKEN:
  2. Place chicken on a firm surface and flatted with a mallet o Rollin pin to 1/2 inch thickness.
  3. Sprinkle chicken with salt an pepper on both sides.
  4. Cook bacon in a large pan over medium heat until crisp.
  5. Remove bacon and placed on paper towels to extract some grease.
  6. Add chicken to the drippings in the pan; cook for 6 minutes per side, or until done.
  7. Remove chicken and cover with foil to keep warm.
  8. Add onion to the pan; saute for 2 minutes or until tender, stirring constantly.
  9. Add cider, ale, and broth; bring to a boil, scraping pan to loosen brown bits.
  10. Cook until broth mixture is reduced to 1/2 cup (about 5 minutes).
  11. Stir in cooked bacon. Turn off heat and serve over chicken.
  12. FOR THE SPICED APPLES:
  13. In a small sauce pan, melt butter over medium-low heat.
  14. Add sugar, cinnamon, salt, heavy cream, and rum; mix to incorporate.
  15. Add apple slice and cook until tender.
  16. Place beside the chicken and top with bacon pieces.

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