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Cinnamon Roasted Chicken with Pumpkin Sage Grits
Cinnamon Roasted Chicken with Pumpkin Sage Grits

Before you jump to Cinnamon Roasted Chicken with Pumpkin Sage Grits recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Just about any article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very good information. But sometimes the last thing you wish to do is make a whole supper for yourself and your family. Sometimes all you want is to go to the drive through and get home quickly. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This is because a lot of the well-known fast food restaurants on the market are trying to “healthy up” their menus. Here is how one can find appropriate food choices at the drive through.

Choose a drive through according to if it has more healthy options available. Arby’s by way of example, doesn’t provide burgers. You may consume roast beef sandwiches, wraps and salads as a substitute. Wendy’s, of course, is known for its square burgers, even so the menu there has a considerable amount of healthful choices like salad, potatoes and chili. Not everything is McDonalds using its deep fried chicken parts as well as other terribly unhealthy items.

Traditional logic tells us that one sure way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make great choices, there is not any reason you can’t visit your drive through from time to time. Sometimes the thing you need is to let another person produce your dinner. There isn’t any reason to feel terrible about going to the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to cinnamon roasted chicken with pumpkin sage grits recipe. You can cook cinnamon roasted chicken with pumpkin sage grits using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Roasted Chicken with Pumpkin Sage Grits:
  1. Get 4 oz thin sliced chicken breast
  2. Provide 1 1/2 tsp salt
  3. Use 1 tbsp vegetable oil
  4. Use 1 tsp ground cinnamon
  5. You need 1/2 tsp black pepper
  6. Get 1 1/2 cup water
  7. Take 2/3 cup instant grits
  8. Prepare 1/2 cup canned pumpkin
  9. Provide 1 tbsp snipped fresh sage
  10. Get 1/3 cup shredded cheddar cheese
Instructions to make Cinnamon Roasted Chicken with Pumpkin Sage Grits:
  1. Preheat oven to 400°. Arrange chicken in 13x9 inch baking pan. Drizzle chicken with oil and sprinkle with 1 tsp. of salt, all the cinnamon, and all of the pepper. Rub the spices over all sides of chicken. Roast in oven 18-20 minutes or until done. Meanwhile, in medium saucepan bring water to boil. Stir in grits until combined. Stir in pumpkin, sage, and 1/2 tsp of salt. Return to boiling; reduce heat. Cook, uncovered, for 5-7 minutes or until thickened, stir frequently. Remove from heat; stir in cheese. To serve, spoon grits on plate and top with chicken.
  2. I also made french style green beans with mine. This was a new and delish dish for me! Whole family liked it!

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