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Before you jump to Glazed Pork Chops recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about any article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really good advice. Sometimes, though, the last thing you want is to have to cook an evening meal from scratch. Sometimes you just want to reach the drive through along the way home and call it a day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet program? This may be possible because plenty of the popular fast food places are trying to make their menus better now. Here’s how you’ll be able to eat healthfully while you are at a fast food restaurant.
Choose a drive through depending on if it has healthier options available. Arby’s for instance, is void of burgers. As an alternative it is possible to pick from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, although no stranger to the hamburger, likewise includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food dining places do not stoop to the poor lows seen at McDonalds.
Logic states that that one the simplest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. While this is usually recommended all you need to do is make a couple of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let another person make your dinner. When you select healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to glazed pork chops recipe. To cook glazed pork chops you need 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Glazed Pork Chops:
- Provide 4 thick cut pork chops (bone-in or boneless)
- Provide 1/4 cup brown sugar
- You need 1/2 tsp cayenne powder
- Use 1/2 tsp garlic powder
- Use 1/2 tsp paprika
- You need 1/2 tsp salt
- Use 1/2 tsp black pepper
Instructions to make Glazed Pork Chops:
- Preheat your oven to 350°. In a bowl combine the brown sugar and spices.
- Remove the pork chops from their package and rub the brown sugar/spice mix all over both sides. Use all of the spice mix.
- Heat 2 tablespoons of olive oil in a skillet over medium high heat. When the oil is hot and wavy, add the pork chops. Cook the chops for about five minutes in each side, or until they're nicely browned.
- If you are using an oven safe skillet, place the skillet in the oven for an additional 5 minutes to make sure they are cooked through. If your skillet is not oven safe, transfer the chops to a baking sheet lined with foil then place in the oven.
- Remove the chops from the oven and drag each side around in the thick glaze that had formed around the chops in the pan prior to serving.
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