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We hope you got insight from reading it, now let’s go back to kudzu noodles chapchae recipe. To make kudzu noodles chapchae you need 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Kudzu Noodles Chapchae:
- You need 1 bag Raw kudzu starch noodles
- Prepare 100 grams Thinly sliced beef offcuts
- Get 1/2 Onion
- You need 1 Green pepper
- Get 1/3 Red bell pepper
- You need 1/3 Yellow bell pepper
- Get 1 bag Enoki Mushrooms
- Get 1 tbsp Sesame oil
- Use 1 tbsp ★Sugar
- Take 2 tbsp ★Soy sauce
- You need 1 tbsp ★Sake
- Use 1 tsp ★Gochujang
- Use 1 1/2 cm ★Garlic (grated, tube type)
- Use 1 tsp ★Weipa
Instructions to make Kudzu Noodles Chapchae:
- Julienne the vegetables and cut the enoki mushrooms into 1-2 cm long pieces. Combine the ★ ingredients and microwave for 20 seconds. Stir well.
- Boil the kudzu noodles for about 1 minute and then strain in a colander.
- Heat up a frying pan and then add the sesame oil and finely chopped beef. Sauté and then add the onion and enoki mushrooms.
- Add the peppers and sauté quickly. Be careful not to cook them for too long.
- Add in the boiled kudzu noodles and sauté while stirring. Pour in the ★ ingredients, mix it all together, and serve.
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