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Before you jump to Hamburger steak recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is really very true. Occasionally, though, the last thing you need is to have to cook meals from scratch. Sometimes just about all you want is to go to the drive through and get home as soon as possible. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food destinations are trying to make their menus healthy now. Here is how you can find appropriate food choices at the drive through.
Visit a drive through at a place who has made it a practice to offer healthier options to people. For instance, Arby’s does not provide hamburgers. Instead, your options include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, of course, is known for its square burgers, nevertheless the menu there has lots of wholesome choices like salad, potatoes and chili. Not everything is McDonalds using its deep fried chicken parts as well as other terribly bad items.
Traditional logic tells us that one certain way to get healthy and lose fat is to drop the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make beneficial choices, there is no reason you can’t visit your drive through now and then. Often what you require most is just to have another person do the cooking. When you want wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to hamburger steak recipe. You can cook hamburger steak using 8 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Hamburger steak:
- Use 300 g ground beef
- Get 2 onions - 1-sliced 1-diced
- Get 1 egg
- Get sauce
- Use 1/8 cup soysouce
- Provide 1/8 cup marin
- Take 1/8 cup sake
- You need 1 cup water
Instructions to make Hamburger steak:
- Onion 1/diced 1/sliced
- Pan fried the diced onions to slightly caramelised brown, then cool it down to room temperature
- Mix everything together and shape it
- Sears (around 1 min) all side of the steaks and put it aside for simmering later (the steaks are still raw!)
- Pan fried the sliced onion to slightly brown then add the sauce ingredients into the pan and brings it to boil
- Once it’s boiling, place the steaks on top on the onions, cover the lid and simmer it for 20mins
- Take out the steak and pour the sauce on top of it then serve
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