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We hope you got insight from reading it, now let’s go back to easy chicken enchiladas recipe. To make easy chicken enchiladas you only need 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Easy Chicken Enchiladas:
- Prepare Large can of chicken breast or 2 shredded chicken breast
- You need 8 oz. sharp cheddar cheese
- Prepare 1/2 cup chopped onions
- Take 8 oz. sour cream
- Prepare Large flour tortillas (microwave 30 seconds)
- Prepare Fill tortillas with mixture of above ingredients
- Prepare 1 can cream of chicken soup
- Prepare 1 can mild enchilada sauce
- Prepare 8 x13 dish-stoneware, glass or tin
Steps to make Easy Chicken Enchiladas:
- Mix cream of chicken soup and enchilada sauce (mix in water to thin)
- Pour some of above sauce in bottom of dish. Lay filled tortillas on top. Cover with remaining sauce. Be sure to get sauce between each tortilla so all side are covered. Top with cheddar or Mexican cheese. Place tin foil over dish. Bake at 350 for 45 minutes.
- Mix cream of chicken soup and enchilada sauce (mix in water to thin)
- Pour some of above sauce in bottom of dish. Lay filled tortillas on top. Cover with remaining sauce. Be sure to get sauce between each tortilla so all side are covered. Top with cheddar or Mexican cheese. Place tin foil over dish. Bake at 350 for 45 minutes.
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