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We hope you got insight from reading it, now let’s go back to bacon wrapped stuffed cabbage recipe. To cook bacon wrapped stuffed cabbage you only need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Bacon Wrapped Stuffed Cabbage:
- You need 1 Head Cabbage, Parboiled leaves (18)
- Use 1.2 lbs Ground Beef
- You need 1-1.5 Cup Brooth Cooked Rice, Cooled
- Prepare 1/2 Choped onion
- Provide 1 Egg, Beaten
- You need 9 pcs Bacon (18 if thin)
- Provide 1 ts
- Provide 1 tsp salt
- Provide 1/2 tsp pepper
- Get 1-2 cans Condensed Tomatoe Soup
- You need 1/3 Cup Fried onion, Option for toppings
Instructions to make Bacon Wrapped Stuffed Cabbage:
- Mix Ground beef, rice, onion,salt and pepper, egg and 1/3 can Tomatoes Soup
- Wrapped mixture in Cabbage leaves twice, Wrap bacon, set 9 in heavy dish
- Pour Tomatoes soup on top and top with fried onions, wrapped foil tightly, bake on 350 for 1 hr.
- Remove foil, low broil for about 5 to 10 min
- Mix tomatoe soup with juice in pan, also add Marinara sauce on side!
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