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From Italy: Easy Pasta Carbonara
From Italy: Easy Pasta Carbonara

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We hope you got benefit from reading it, now let’s go back to from italy: easy pasta carbonara recipe. You can cook from italy: easy pasta carbonara using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make From Italy: Easy Pasta Carbonara:
  1. Take Spaghetti
  2. Provide or 2 slices Bacon
  3. Provide Whole egg
  4. Get Parmesan cheese
  5. Use Black pepper
  6. You need Olive oil
  7. Provide Salt (to boil spaghetti)
Instructions to make From Italy: Easy Pasta Carbonara:
  1. Coarsely chop the bacon and fry until almost crispy. (Add some garlic, if you like.)
  2. Beat the eggs in a bowl. Add the Parmesan cheese and black pepper, and mix well.
  3. Add the cooked spaghetti to the beaten egg, and stir quickly. (Some egg will get lumpy due to the residual heat of the pasta.)
  4. Add bacon, mix, then serve.
  5. Sprinkle with some black pepper, and enjoy.

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