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We hope you got insight from reading it, now let’s go back to chicken taco soup recipe. You can have chicken taco soup using 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Chicken Taco Soup:
- Get 2 lb chicken breasts (thin)
- Take 1 can Tomato soup (don't add water)
- Provide 2 can Corn (I use fire roasted)
- Provide 1 can Rotel (any kind)
- Use 1 envelope Taco Seasoning
- Provide 1 envelope Ranch mix
- You need 24 oz Can of black beans (drained)
- Get 1/4 cup chopped onion
- Prepare Jalapenos, cheese, sour cream
Instructions to make Chicken Taco Soup:
- Add canned corn (keep fluid) to crockpot
- Add everything else into crockpot except jalapenos, cheese, and sour cream. Drain black beans. Stir
- Turn crockpot on low and cook for 6-8 hours
- Once cooked shred chicken (I use a fork) then stir.
- Serve with jalapenos, cheese, and sour cream on top to your taste
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