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Easy Bulgogi (Korean Beef Stir-fry)
Easy Bulgogi (Korean Beef Stir-fry)

Before you jump to Easy Bulgogi (Korean Beef Stir-fry) recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.

Just about every article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly good information. But at times the last thing you would like to do is prepare a whole dinner for yourself and your family. Once in a while you only want to pay a visit to the drive through when you are on your way home and complete the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet? You are capable of doing this because lots of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here’s how you’ll be able to eat healthfully when you’re at a fast food restaurant.

Choose a drive through at a restaurant which is known for catering to people with better palates. For instance, Arby’s won’t offer hamburgers. Instead, your options include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, obviously, is known for its square burgers, but the menu there has a considerable amount of healthy choices like salad, potatoes and chili. Not many fast food places are as unhealthy as McDonalds with its deep fried every thing.

Fundamental sense states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good idea but if you make great choices, there is no reason you can’t visit your drive through once in a while. At times what you need most is just to have someone else do the cooking. If you decide on healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to easy bulgogi (korean beef stir-fry) recipe. You can have easy bulgogi (korean beef stir-fry) using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Easy Bulgogi (Korean Beef Stir-fry):
  1. Provide Beef (sliced)
  2. Take of one carrot Carrot
  3. Provide Chinese garlic chives (nira)
  4. You need Onion
  5. Get ☆Grated garlic
  6. You need ☆Soy sauce
  7. Prepare ☆Ground sesame seeds
  8. Use ☆Sake
  9. Provide ☆Mirin
  10. Take ☆Gochujang
  11. Take ☆Sugar
  12. Get ☆Salt
  13. You need ☆Sesame oil
  14. Use Sesame oil for frying
Steps to make Easy Bulgogi (Korean Beef Stir-fry):
  1. Peel the garlic and mince. Cut the chives in 5 cm. Chop the onion vertically into thin wedges.
  2. In a bowl, combine the ☆ ingredients and rub them into the meat. When the meat is soft, add vegetables and work into the mixture.
  3. Heat sesame oil in a pan and add the mixture from step 2. It's finished when the beef and vegetables are cooked through.

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