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Before you jump to Bulgogi (Korean beef BBQ) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every single article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to this. From time to time, though, the last thing you need is to have to cook a meal from scratch. Sometimes you just wish to hit the drive through en route to your home and call it a day. There is zero reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because most well-known fast food restaurants on the market are trying to “healthy up” their choices. Here is how one can find healthy food at the drive through.
Aim toward the side dishes. Not that long ago, the only real side dish item offered by a fast food restaurant was French fries. Today the vast majority of the most popular fast food franchises have amplified their products. There are lots of salads available now. You could get chili. You can purchase a baked potato. You can make fruit. There are lots of healthy options that do not include putting something deep fried into your body. When selecting your dinner from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count very low and escape time and effort.
Basic logic states that the proper way to lose fat and get healthy is to ban fast food from your diet entirely. Most of the time this is a good idea but if you make good choices, there is not any reason you can’t visit your drive through from time to time. Every now and then, allowing someone else cook dinner is just what you need. If you decide on healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to bulgogi (korean beef bbq) recipe. You can have bulgogi (korean beef bbq) using 12 ingredients and 13 steps. Here is how you do that.
The ingredients needed to prepare Bulgogi (Korean beef BBQ):
- Provide Beef sliced rib eye or sirloin steak
- Use Onion
- Take Marinated Ingredients
- Take Soy sauce
- Provide Sake(White dry wine)
- Take Sugar
- You need Sessame oil
- You need Gouchjang
- Use Grated garlic
- Provide Grated ginger
- Prepare Apple
- Provide Onion
Instructions to make Bulgogi (Korean beef BBQ):
- Thinly slice the beef.
- Halve the onion, thinly slice 1/2 of the onion and chop the rest.
- Chop the apple.
- Put onion, apple, garlic, ginger in the food processor and blend until smooth. Put this in a large bowl.
- Add the soy sauce, sake, sugar, sesame oil and gochujang in the same bowl.
- Add beef and onion in the bowl.
- Mix well.
- Keep in the fridge overnight to 24 hours.
- Heat the frying pan over medium-high heat.
- Put sesame oil in the frying pan.
- Place the beef one by one in the pan.
- Cook until golden-brown for 1-2 minutes and then turn over.
- Cook for another 1-2 minutes until both sides are golden-brown.
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