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Before you jump to Bibimbap Style Namul & Crumbly Ground Meat over Rice recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about every single article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. But occasionally the last thing you wish to do is make a whole meal for yourself and your family. Sometimes you just want to reach the drive through along the way home and call it a day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This is because most well-known fast food restaurants around are trying to “healthy up” their selections. Here is how to eat healthy and balanced when you hit the drive through.
Choose a drive through for a restaurant which is known for catering to people with better palates. Arby’s for example, isn’t going to serve burgers. Instead, your selections include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, although no stranger to the hamburger, likewise includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food spots are as unhealthy as McDonalds with its deep fried everything.
Common logic tells us that one certain way to get healthy and lose fat is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make beneficial choices, there’s no reason you can’t visit your drive through once in a while. Occasionally, letting someone else cook dinner is just what you need. If you decide on healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to bibimbap style namul & crumbly ground meat over rice recipe. You can cook bibimbap style namul & crumbly ground meat over rice using 24 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Bibimbap Style Namul & Crumbly Ground Meat over Rice:
- Take 4 servings Plain cooked rice
- Get 4 Poached eggs
- Take Kimchi, optional
- Use 《Namul Ingredients》
- Provide 1 bag Bean sprouts
- Prepare 2 Green pepper
- Take 5 cm Carrot
- You need 1 tsp ◆Chicken soup stock granules
- Provide 1 tsp ◆Soy sauce
- You need 2 tsp ◆Vinegar
- Use 1 dash ◆Salt
- Provide 1 tbsp ◆Sesame oil
- Get 2 tbsp ◆Ground sesame seeds (white)
- Take 1 dash ◆Grated garlic or garlic powder
- You need 《Crumbly Ground Meat Ingredients》
- Take 200 grams Mixed ground beef and pork
- Prepare 100 ml ◎Water
- You need 2 tbsp ◎Sugar
- Prepare 1 1/2 tbsp ◎Soy sauce
- Provide 1 tbsp ◎Mirin
- Provide 1/2 piece ◎ ginger
- Get 1/2 clove ◎ garlic
- Prepare to taste ◎ Grated ginger & grated garlic
- Get 2 tsp ◎ Gochujang
Instructions to make Bibimbap Style Namul & Crumbly Ground Meat over Rice:
- Rinse and drain the bean sprouts. Cut the green bell pepper and carrot into matchstick strips. The thinner the strips, the shorter the cooking time and the better the flavor will be absorbed.
- Place the vegetables from Step 1 into a heat-proof bowl. Cover with plastic wrap and microwave at 600W for 3 minutes. Check on it halfway through.
- After microwaving, place in a colander to drain the moisture.
- Transfer to a bowl and combine with the ◆ ingredients while still hot. This completes the namul.
- Place the ◎ ingredients into a pot. Bring it to a boil. Add the ground meat and mix well as it simmers on medium heat.
- Once the liquid evaporates and becomes 1/3 the original amount, add the gochujang. Simmer until there is barely any liquid left.
- Pile rice in a bowl and top with the namul, crumbly ground meat, poached egg, (and optional kimchi) and enjoy.
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