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A Hakata Specialty: Soy Sauce Based Motsu Hot Pot
A Hakata Specialty: Soy Sauce Based Motsu Hot Pot

Before you jump to A Hakata Specialty: Soy Sauce Based Motsu Hot Pot recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is actually very true. From time to time, though, you totally do not want to make an entire meal for your family or even just for yourself. Once in a while you just want to pay a visit to the drive through when you are on your way home and finish the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This can be done because lots of the popular fast food spots are trying to make their menus better now. Here is the way to eat healthy when you hit the drive through.

Aim toward the side dishes. It has not been that long ago that all you could get at the fast food diner was French Fries. Now most of the fast food menus have been widened a great deal. Now lots of them provide salads. Chili can be another choice. Baked potatoes can even be purchased. You can make fruit. There are lots of wholesome options that do not include things like putting something deep fried into your body. When you buy your dinner through a drive through window, select side dishes instead of just grabbing something premade. When you choose to do this you can keep your fat content and calorie counts low.

Simple sense states that the best way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually a good suggestion all you need to do is make a couple of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, permitting someone else cook dinner is just what you require. If you choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to a hakata specialty: soy sauce based motsu hot pot recipe. You can have a hakata specialty: soy sauce based motsu hot pot using 15 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare A Hakata Specialty: Soy Sauce Based Motsu Hot Pot:
  1. Take 800 grams Beef offal (raw)
  2. Prepare 1 -1 1/2 head Cabbage
  3. Get 3 bunches Chinese chives
  4. Provide 2 packages Grilled tofu
  5. Take 1 tbsp Sesame oil
  6. Get 1 Sesame seeds
  7. Provide For the soup
  8. Take 5 clove Garlic
  9. Take 1600 ml Chicken stock
  10. Get 160 ml Soy sauce
  11. Prepare 80 ml Mirin
  12. Prepare 2 tbsp Sugar
  13. Take 2 Red chili pepper
  14. Take For the finish
  15. Get 5 servings Ramen or chanpon noodles
Instructions to make A Hakata Specialty: Soy Sauce Based Motsu Hot Pot:
  1. Wash the cabbage well, remove the core, and chop roughly.
  2. Try to use very fresh, raw beef offal!
  3. Blanch the beef offal by dipping it in boiling water and then putting it in ice water.
  4. Cut the Chinese chives into 5 cm pieces. Remove the center of the garlic and slice the cloves. Cut the grilled tofu into 12 equal pieces. Remove the seeds from the red chili pepper.
  5. Add all ingredients except for the Chinese chives and sesame oil. Simmer and skim off scum. If using chicken stock, add 1.5 tablespoons now.
  6. When the cabbage is cooked, add the Chinese chives and the sesame oil. Cutting the red chili pepper into very fine pieces will increase the spiciness.
  7. As soon as the Chinese chives are heated, sprinkle on the sesame seeds and it's all done! Eat with the soup and enjoy!
  8. Make ramen for the "shime" at the end of the meal. Cook fresh noodles in boiling water for 1 minute and then add to the hot pot soup. Simmer for 3 minutes and the noodles are done.
  9. Refer tofor the chicken stock. - - https://cookpad.com/us/recipes/149128-very-useful-chicken-stock

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