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Before you jump to Hot meatballs recipe, you may want to read this short interesting healthy tips about Apples Can Have Huge Benefits For Your Health.
Every person has heard the words “an apple a day will keep the doctor away”, nevertheless the question is, is this really a true statement. This is something that many people live by and they also ensure their children are eating at least one apple a day. You will even find that men and women in other country’s also stick to this simple rule and they don’t know why. In our research we have found out why you are told to eat an apple a day and we will be revealing that with you here.
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I am hoping I have revealed some information that explained why apples are so good. The one thing you should understand is that we only mentioned a portion of the benefits of eating apples. Every one of the benefits would take us too long to include in this article, however the information is out there. When you go shopping again, be sure to purchase some apples, their in the produce department. These apples can certainly wind up helping you to live a longer and healthier life.
We hope you got benefit from reading it, now let’s go back to hot meatballs recipe. To make hot meatballs you need 12 ingredients and 17 steps. Here is how you do it.
The ingredients needed to make Hot meatballs:
- You need ground beef
- Provide Sausage
- Prepare Onion
- You need Tomato paste
- Provide Sugar
- Get Ketchup
- Take Mustard
- Get Grape jelly
- Provide water
- Use eggs
- Prepare bread crumbs
- Take Barbecue
Steps to make Hot meatballs:
- First in a bowl mix ground beef
- Then onion
- The 2 eggs and bread crumbs
- Add creole seasoning and McCormick red pepper flakes
- Then combine and mix all the ingredients well
- Once combined roll meatballs.. About 1 1/2 thick
- Then put in the oven 350°F for about 20 min.
- Meanwhile in a saucepan mix together barbecue sauce
- 1 pinch of ketchup
- I pinch of mustard
- 1 tablespoons of grape jelly
- Creole season and McCormick pepper flakes
- 1 1/2 water
- Let sauce cook down until thick.
- Once meatsball were out of the oven add to the sauce
- Add 3 slices of sausage
- Cook down for 10 min, then serve!!
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