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Wiener Sausage Koinobori (Flying Carp)
Wiener Sausage Koinobori (Flying Carp)

Before you jump to Wiener Sausage Koinobori (Flying Carp) recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost each and every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is certainly excellent information. But occasionally the last thing you wish to do is put together a whole meal for yourself and your family. Sometimes you just would like to hit the drive through on the way home and call it a day. There is no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You can do this because lots of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is how to eat healthfully when you reach the drive through.

Aim at the side dishes. It wasn’t so long ago that French Fries were your only side dish option at a restaurant. Now many of the fast food choices have been widened a great deal. There are plenty of salads around today. You can also select Chili. You can get baked potatoes. You can get fruit. There are a lot of options that you can choose that do not force you to ingest foods that have been deep fried. When you get your meal through a drive through window, select side dishes instead of just grabbing something premade. This can help you keep your calorie count low and lessen your fat intake.

Logic claims that one the easiest way to stay healthy and balanced is to bypass the drive through and never eat fast food. Most of the time this is a good plan but if you make beneficial choices, there’s no reason you can’t visit your drive through from time to time. Sometimes what you require most is just to have somebody else do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!

We hope you got benefit from reading it, now let’s go back to wiener sausage koinobori (flying carp) recipe. To make wiener sausage koinobori (flying carp) you only need 5 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to prepare Wiener Sausage Koinobori (Flying Carp):
  1. Provide 2 Wiener sausages
  2. Prepare 1 Sliced cheese
  3. Get 1 Nori seaweed
  4. Use 1 strand uncooked Long pasta (e.g. spaghetti)
  5. Provide 1 Corn kernel
Steps to make Wiener Sausage Koinobori (Flying Carp):
  1. Cut a straw in half, and cut one of the halves in half again.
  2. Bake the strand of pasta in a toaster oven until golden brown.
  3. Make cuts in the sausage with the straw bits. You only need to make shallow cuts. Make any straight cuts with a knife.
  4. This is how it looks after boiling for 1 minute.
  5. Cut either end of the sausage while seeing how well balanced it is.
  6. Make small cuts for the eyes with a round uncut straw.
  7. Use one of the cut straws to dig out the eye holes.
  8. Cut out the sliced cheese using the round uncut straw.
  9. Insert the cheese into the sausage eye sockets.
  10. Pierce the sausage with the baked pasta, and decorate with the corn kernel. A pick would be cute too.
  11. Punch out the eye pupils from nori seaweed using a nori punch, and stick onto the cheese.

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