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Cheesy Monaco Biscuit Bites
Cheesy Monaco Biscuit Bites

Before you jump to Cheesy Monaco Biscuit Bites recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Consuming Apples Is Good.

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I am certain you’ve heard of Cornell University, well they did their own study on how apples may benefit an individuals brain. This research revealed that the ingredients in apples have the capacity to help keep your brain cells from deteriorating with age. Which means that by eating apples it is possible to minimize the risk of getting Alzheimer’s.

To sum up, I guess an apple a day actually can keep the doctor away and now you recognize why. One thing you should recognize is that we only discussed a handful of the benefits of eating apples. You will be able to discover many more benefits regarding your health in relation to apples. When you go shopping again, make sure you buy a number of apples, their in the produce isle. These apples can wind up helping you to live a longer and healthier life.

We hope you got insight from reading it, now let’s go back to cheesy monaco biscuit bites recipe. You can have cheesy monaco biscuit bites using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Cheesy Monaco Biscuit Bites:
  1. Provide Monaco Biscuits
  2. Provide medium sized Onion finely chopped
  3. Get medium sized Tomato finely chopped
  4. Take medium sized Boiled Potato small cubed
  5. Use Boiled Peas
  6. Provide Grated Mozzarella Cheese
  7. Take Chopped Fresh Green Coriander Leaves
Steps to make Cheesy Monaco Biscuit Bites:
  1. Place monaco biscuits in a greased baking tray.
  2. Put some cubed boiled potatoes and boiled peas on each biscuit. Then put some finely chopped onions followed by finely chopped tomatoes.
  3. Then put some grated cheese and some finely chopped fresh green coriander leaves.
  4. Bake in an preheated oven for 3 to 4 mins or till the cheese melts. Remove tray from oven.
  5. Cheesy Monaco Biscuit Bites are ready to serve. Serve warm with tomato ketchup.

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