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Taiwanese Hot and Sour Soup Made with the Cooking Liquid
Taiwanese Hot and Sour Soup Made with the Cooking Liquid

Before you jump to Taiwanese Hot and Sour Soup Made with the Cooking Liquid recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Just about every article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really very good advice. Occasionally, though, the last thing you need is to have to prepare a meal from scratch. Once in a while you need to check out the drive through while you are on your way home and complete the day. There is simply no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This can be done because an abundance of the popular fast food spots are attempting to make their menus healthier now. Here’s how it’s possible to eat healthfully when you are at a fast food spot.

Select a drive through with a restaurant that is known for catering to people with healthy palates. Arby’s for example, doesn’t provide burgers. Instead, your options consist of roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has offered hamburgers for decades, additionally they have quite a few other healthy options like salads, baked potatoes and chili. Most fast food eating places will not stoop to the harmful lows seen at McDonalds.

Basic logic states that the proper way to lose weight and get healthy is to ban fast food from your diet altogether. While, usually, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let other people make your dinner. If you decide on healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to taiwanese hot and sour soup made with the cooking liquid recipe. You can have taiwanese hot and sour soup made with the cooking liquid using 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Taiwanese Hot and Sour Soup Made with the Cooking Liquid:
  1. Prepare 1/2 tbsp Sesame oil
  2. Take 1/4 Onion
  3. Provide 10 grams Dried and salted wakame seaweed
  4. Take 300 ml Cooking liquid from
  5. Prepare 1 dash Salt and pepper
  6. Prepare 1 tbsp Soy sauce
  7. Provide 1 tsp katakuriko + 2 teapoons of water Katakuriko slurry
  8. Prepare 1/2 Egg
  9. Take 1/2 tbsp Vinegar
  10. Get 1 Ra-yu
Instructions to make Taiwanese Hot and Sour Soup Made with the Cooking Liquid:
  1. Slice the onion thinly. Soak the wakame seaweed in water to remove the excess salt, then chop into bite-sized pieces.
  2. In a small saucepan over medium-low heat, heat sesame oil and sauté the onion until translucent. Add the wakame seaweed and sauté quickly.
  3. Add the cooking liquid and turn up the heat. When the liquid comes to a boil, skim off the scum, and season with salt, pepper, and soy sauce.
  4. When it comes to a boil again, reduce the heat to low and add the katakuriko slurry to thicken the soup. Beat the egg and drop it in the soup while stirring with a ladle.
  5. When it comes to a boil again, add the vinegar and mix it lightly. Turn off the heat, add desirable amount of ra-yu and it is done.
  6. I simplified the soup by adding onion and wakame seaweed this time, but you could add other ingredients such as tofu for a heartier soup.

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